Turkish flatbread topped with mild beef sujuk sausage and melted cheese, baked until perfectly golden. A savory favorite with rich flavor and just the right amount of spice.
Diabetic Friendly:
No
Sujuk Pide is a popular Turkish flatbread, also known as Turkish pizza.
It’s made with spicy Turkish sausage (called sujuk) and melted cheese on thin dough, then baked until golden and crispy.
The sausage adds a bold, smoky flavor that pairs perfectly with the soft cheese and crusty bread.
Served hot, it’s a favorite for breakfast, lunch, or a quick dinner.
