Sweet cheese pastry. Kunafa is a traditional Middle Eastern dessert made with shredded phyllo dough, filled with sweet cheese or cream, baked until golden, and soaked in sugar syrup. It's crispy, gooey, and irresistibly sweet.
Diabetic Friendly:
No
Kunefe is a traditional Middle Eastern dessert loved across Türkiye.
It’s made with shredded phyllo dough layered with sweet, melted cheese or cream, baked until golden and crispy.
Then soaked in fragrant sugar syrup, creating a perfect balance of gooey sweetness and crunch.
Served warm, it’s an irresistible treat for anyone with a sweet tooth.
