A beloved Turkish specialty featuring sliced doner kebab layered over pieces of warm pita, topped with savoury tomato sauce and a drizzle of melted butter. Rich, comforting, and a Turkish Classic.
Diabetic Friendly:
No
Iskender Kebab is a classic dish from Bursa, a historic city in northwestern Türkiye.
Thinly sliced, perfectly grilled donair meat is served over crispy toasted bread, generously drizzled with rich tomato sauce and melted butter.
A side of creamy yogurt balances the dish with its cool, tangy flavor.
This combination creates a warm, comforting meal that highlights the harmony of textures and flavors — truly a signature of Turkish kebab cuisine.
