Turkish flatbread loaded with tender, slow-cooked beef kavurma and melted cheese. Rich, flavorful, and deeply satisfying—served hot and fresh from the oven.
Diabetic Friendly:
No
Beef Pide is a popular Turkish flatbread, often called Turkish pizza.
It’s made with thin dough topped with seasoned ground beef and melted cheese.
Baked until crispy on the edges and soft inside.
Served hot, usually with salad or yogurt on the side.
A tasty and filling meal.
